Professional dual platform baking and food scale

$32.99

Current as of 2026-10-28

This innovative kitchen tool features a dual-platform design that allows for simultaneous weighing of different ingredients with varying levels of precision. The primary platform handles larger loads up to 22 lb, while the secondary platform is optimized for ultra-fine measurements required in technical baking. This unique setup saves time and improves accuracy during preparation.

With a graduation of 0.01g on the precision side, this scale is perfect for measuring yeast, salt, or expensive spices where every fraction of a gram counts. The integrated LCD provides clear readouts for both platforms, ensuring that complex recipes are executed with scientific accuracy. It is a must-have for serious pastry chefs and hobbyists.

Constructed for the demands of a professional kitchen, the unit combines robust materials with a sleek profile. The dual-screen interface simplifies the workflow for pastry chefs and serious home cooks, providing a comprehensive solution for both bulk weighing and detailed ingredient management. Its stable base ensures consistent results even when using both platforms at once.

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